Giscotti is the product of crossing Gelato #33 with Biscotti. Giscotti is an indica-dominant hybrid strain thatproduces good yields in an 8 - 9 week flowering window when grown indoors.

Elev8's cut of Biscotti has a very loud funk that outstinks anything else in the room. Giscotti has a touch of sweetness from the Gelato and the 'can't miss it' funk from the Biscotti, with fabulous bag appeal.